Insulin-Dependent Diabetes Mellitus (type 1 or IDDM) - Diabetes occurring suddenly between the ages of 1 and 40; patients secrete little, if any, insulin and require insulin injections and a carefully controlled diet
Fortified - foods that have had vitamins and minerals added
Vitamins - Various organic substances that are essential in minute quantities to the nutrition of most animals and plants. Though we produce some vitamins within our bodies, we need to obtain others via the foods we eat.
Legumes - plant food that is grown in a pod; for example peas and beans
Obesity - A condition characterized by the excessive accumulation and storage of body fat.
Food Guide Pyramid - outline for making food selections based on Dietary Guidelines
Hunger - Physiological need for food
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